Privacy

When you visit the National Allergy Council's Food Allergy Training website, we will not collect personally identifiable information about you, unless such information is provided voluntarily by you. 

The personally identifiable information collected is strictly confidential and we will not reveal, disclose, sell, distribute, share or otherwise pass on to any third parties any personal information that you may have provided unless permitted by law or if we have your express written consent to do so. You should also be aware that non-personal information and data might be automatically collected through the use of "cookies". Cookies are pieces of information that a website can use to recognise repeated usage, facilitate the users on getting access to and use of the website and allow a website to track usage behaviour and compile aggregate data that will allow content improvement and targeted advertising. The use of cookies is standard and you will find that most websites use them. Most Internet browsers are pre-set to accept cookies. If you prefer not to receive cookies, you can adjust your Internet browser to refuse cookies or to warn you when cookies are being used.

Currently we are using Google Analytics to analyse the audience of the website and improve our content. No personal information is collected from Google Analytics. For further information on the privacy policy concerning Google Analytics go to www.google.com/intl/en/analytics/privacyoverview.html

This website contains links to other websites as a convenience only and the inclusion of any link does not imply any endorsement of the linked website. These linked websites are not under our control and we are therefore not responsible for the contents of any linked websites or any hyperlink contained in any linked websites. This website contains images of products for education purposes only and does not imply endorsement of any product.

Last modified: Tuesday, 15 November 2022, 11:50 PM